Health and safety conference - Food industry

The 2007 conference programme will cover important and topical issues which provisionally include upper limb disorders (ULDs), work-related stress, rehabilitation and worker involvement, leadership and participation in H&S, performance management for H&S and fire risk assessment. This year due to the growing popularity of this event, the conference will be held over two days rather than one, with a conference dinner at the end of the first day.

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